Forest Decaf Coffee (Medium Roast)

2026-02-21T23:15:36-08:00

Our Forest Decaf Coffee is everything you didn’t expect from a decaf. With dark chocolate flavor, earthy richness, and subtle herbal depth, it offers the kind of complexity usually reserved for high-caffeine roasts, but without the buzz.

Grown in the highlands of Sulawesi, Indonesia, and carefully decaffeinated using the gentle Swiss Water Process, these beans deliver full flavor with low acidity and no bitterness. The Java Toraja varietal used in this medium roast is known for its body and character, and it shows in every cup.

Whether you’re enjoying it hot or cold, in a drip machine, French press, or pour-over, this decaf delivers a satisfying, no-compromise cup. It’s the decaf you’ve been waiting for.

Ingredients: 100% Arabica whole beans

Varietals: Java Toraja

Manufacturer's country: USA

Regions: Indonesia, Sulawesi